Course details
Super Value ☆ Dim Sum Course 4200 yen (tax included) 9 dishes 80 minutes "All-you-can-drink" included

4200 yen(Tax included)
- 9items
- 2persons-
- All-you-can-drink available
80 minutes of all-you-can-drink! (2 hours seating available)
This course is packed with popular items from Yakitame! It includes Yakitame's signature kushikatsu and rolled sushi, fresh sashimi, as well as dim sum and sushi rolls that are only available at the Minami branch. It also comes with a "so-so all-you-can-drink" option for this price! Highly recommended. *For an additional 500 yen, you can upgrade to a "super all-you-can-drink" option that includes over 40 types of drinks.
Course menu
☆Cuisine content☆
・Assorted Sashimi (2 types)
・ Omakase salad
· Edamame
・1 salt-grilled chicken wing
・2 skewers of your choice
・Fried chicken
・Sushi roll
・Dim sum (2 pieces)
・Seafood medium roll (2 pieces)
It comes with "all you can drink"!
You can change it to "All-you-can-drink" for an additional 500 yen.
All-you-can-drink menu
・Asahi Super Dry draft beer
· Chu-hi
・Plain/Lemon/Lime
·Highball
・Black Nikka Highball/Mega Highball/Ginger Highball/Coke Highball
· Shochu
・Barley Sore/[Barley Shochu] Kisuke/[Sweet potato] Mosuke
·Sake
・Kiku Masamune Upper Selection (Large and Small)
・Wine, fruit liquor, cocktails
・Wine by the glass [red or white]/Chopped wine by the glass [red or white]/Plum wine/Cassis orange/Cassis soda/Cassis oolong
·Soft drink
・Orange juice/Calpis juice/Calpis soda/Cola/Ginger ale/Oolong tea/Green tea/Carbonated water
- Available days for reservation
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Monday: Until 20:00 the day before your visit
Tuesday: Until 20:00 the day before your visit
Thursday: Until 20:00 the day before your visit
Friday: Until 20:00 the day before your visit
Saturday: Until 20:00 the day before your visit
Sunday: Until 20:00 2 days before your visit date
Holidays: Until 8:00 p.m. two days before the visit date
Coupons that can be used with this course
2025/04/21 update